BodegasXaló has elected the CDT in Denia as the place to publicly present their new creations. This includes the Bahía de Dénia Brut Nature, “one of the first and few sparkling wines created with 100% Muscat grapes from the Vall de Pop”, according to the wine cellars oenologist. The president of BodegasXalo, Pepe Juan Reus, is “very hopeful” of the new project and wishes that “its circulation will be a complete success”.
The Virgen Pobre Cooperative made, using the “champanoise” method, almost 10.000 bottles of their new Bahia de Denia Brut Nature
Marina Alta wines currently on offer can now count on a new advocate. BodegasXalo, or the Virgen Pobre Cooperative, yesterday presented to the public their new Bahia de Denia Brut Nature, a sparkling wine created 100% from the Muscat grape variety, typical of the region.
The success with which the Bahia de Denia wine was received, elaborated by the Virgen Pobre of Jalon Cooperative, has led this winery to bring onto the market a new wine, the Sweet Bahia de Denia. This new product was presented yesterday at the Centre for Tourist Development (CDT) of Denia, by the managers of the cooperative and the Denia and Jalon Town Halls.
It is the essence of the Muscatel grape from Alexandria that was cultivated in the lands of Denia and the Marina Alta in Roman times, the same that blended with the American grape of the same variety around the middle of last century.